Over-The-Top Bacon Cheeseburger with Fried Egg

Over-The-Top Bacon Cheeseburger with Fried Egg

Ingredients: Ground Beef (1/3 lb.), Thick-Sliced Bacon, Iceberg Lettuce, Tomato, Red Onion, Dill Pickle Chips, Cheddar Cheese Slice, Egg (Over easy), Sesame Seed, Burger Bun

Fry the bacon and grill the burger, finishing with bacon and cheese. Toast insides of the bun on the grill. Slice the lettuce, tomato, and onion. Assemble together with the dill chips and top with the fried egg.

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